Another recipe to serve alongside all the Cafe Rio Knock-offs is this Tomatillo Mexican Dressing. My first time cooking with tomatillos, and it did not disappoint! Also a close match to the real deal.
Cafe Rio Tomatillo Dressing (Copy-Cat)
Recipe from some lady at my Mom's church
Ingredients:
- 1 package Original Hidden Valley Ranch
- 1 cup Buttermilk
- 1 cup Mayonnaise
- 1/3 bunch cilantro
- 2 tomatilllos
- 1 green serenno or jalapeno pepper*
Combine all ingredients in a blender or food processor. Refrigerate 1 hour before serving.
*I take the rib and seeds out of my peppers because I'm a bit of a wimp when it comes to heat. However, you can leave them in if your palate prefers a bit more spice.
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